SEZONI: 7
EPISODI: 29 - London and South East Dessert
PëRMBLEDHJE
The London and South East chefs prepare their desserts in a bid to make it to the final. Marcus McGuinness serves asparagus, goat's curd and black olive, Phil Howard prepares rhubarb and custard souffle, while Graham Garrett presents his lemon meringue.