SEZONI: 47
PëRMBLEDHJE
Four chefs are surprised to learn there is a peanut butter and jelly theme in each round. The appetizer round includes peanut butter and jelly hot dogs, peanuts, steak bites, and poblano peppers. The entrée round features giant peanut butter cup, jelly packets, chicken thighs, and bok choy. Peanut butter and jelly ice cream sandwiches, basil, raisins on the vine, and ...