Saturday Kitchen Live

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James Martin is joined in the studio by chefs Andrew Turner and Glynn Purnell, as well as guest Jodie Kidd, who faces either food heaven or food hell. Plus, the host introduces archive highlights from Rick Stein, Tom Kerridge, the Incredible Spice Men as well as Gennaro Contaldo and Antonio Carluccio, and Olly Smith chooses the wines to match the dishes.