Jamie and Jimmy's Friday Night Feast: Goldie Hawn, Slow Lamb And Smoked Salmon

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Hollywood star Goldie Hawn drops by the cafe to cook fettuccine Alfredo, her favourite Italian comfort food dish. Jamie Oliver makes a slow-cooked shoulder of lamb, perfumed with Middle Eastern spices, that's so tender after seven hours cooking that it simply falls apart. Not to be outdone, co-host Jimmy Doherty takes on smoked salmon, using a DIY smoker made out of a cardboard box. The duo unite to showcase an array of often overlooked British seafood - and bid to get Scottish langoustines placed on the menu.