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Bizarre Foods With Andrew Zimmern: Senegal

Bizarre Foods with Andrew Zimmern (2006)

Travel, Cooking | United States

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SEASON: 16

EPISODE: 2 - Senegal

SYNOPSIS

Andrew journeys to Senegal for brain-like snails and charred beef ankle. From a near-death fishing trip to an ancient sea salt harvest and a meal of roasted sheep with a local family, Andrew is immersed in West African culture.

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Bizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew ZimmernBizarre Foods With Andrew Zimmern

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