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Great British Menu: South West Fish

Great British Menu (2006)

Cooking, Reality show | UK

Director: Francois Gandolfi, Jules Whomsley

Food Network | Friday, 16 April 2021 | 11:00

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Friday, 16 April 2021 11:00

Thursday, 14 May 2020 19:00

SEASON: 5

EPISODE: 17 - South West Fish

SYNOPSIS

Chefs from the South West - Henry Herbert, John Hooker and Nathan Outlaw - are all out to impress with their fish dishes: cider-cured sea trout, poached lobster with courgette flowers and trout, crayfish and pike mousse.

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