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Anna Olson: Bake: Batter Biscuits

Bake with Anna Olson (2012)

Documentary | Canada

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SEASON: 2

EPISODE: 17 - Batter Biscuits

SYNOPSIS

Batter biscuits start with a soft batter that is then shaped, piped or formed before baking, and are a classic part of a pastry chef’s repertoire. Anna showcases Langues de Chat, French Tuile biscuits and almond florentines.

Photos

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