SEASON: 1
SYNOPSIS
Anna prepares basic puff pastry dough and then makes three individual puff pastry tarts: apricot Vol-au-Vent, salted caramel pear tart and S’Mores tart. Later she creates a classic French dessert: chocolate hazelnut Napoleon.
SEASON: 1
Anna prepares basic puff pastry dough and then makes three individual puff pastry tarts: apricot Vol-au-Vent, salted caramel pear tart and S’Mores tart. Later she creates a classic French dessert: chocolate hazelnut Napoleon.
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