James Martin: Home Comforts: Winter Warmers

Синопсис

The chef cooks jacket potato skins from his own patio pizza oven, and creates a chocolate and clementine steamed pudding. He also prepares a mutton hotpot for local sheep farmers Tess and Steve Gould, and food historian Gerard Baker puts together a stew, which was a popular dish in medieval times known as Hodge Podge.