The Great British Bake Off: An Extra Slice: The Roaring Twenties

POVZETEK

Jo Brand reflects on an episode that saw the remaining contestants tasked to produce a signature dish without sugar, a gluten-free technical and a dairy-free showstopper. What will she and her panel think of the bakers' attempts at sugar-free cakes in the tent? Who do they think pulled off the best gluten-free pitta breads? Along with her guests the comedienne also tastes bakes brought in by the audience, be they gluten-free, sugar-free or possibly even flavour-free. Plus, an interview with the week's eliminated baker.