SEZONA: 1
OPIS
Paula cooks on the terrace, serving up locally-caught langoustines on a potato and smoked dulse wafer with pickled carrot. She then makes what she describes as 'love on a plate' - a country pie made with locally-bred ham.
SEZONA: 1
Paula cooks on the terrace, serving up locally-caught langoustines on a potato and smoked dulse wafer with pickled carrot. She then makes what she describes as 'love on a plate' - a country pie made with locally-bred ham.
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