SEZONA: 13
POVZETEK
It's main course day and with only two spots remaining on the banquet menu, the competition is fierce. Both chefs and judges alike are amazed at the high standard of cooking and an incredible number of 10s are dished out as the chefs serve up venison, rabbit, duck, beef, lamb and pork for scrutiny.
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Kralj Artur: Legenda o meču 