Great British Menu: Central Judging

SINOPSIS

The two remaining Central chefs prepare their entire menus for Prue Leith, Matthew Fort, Oliver Peyton and guest judge Max Hastings, a journalist and military historian whose father reported from the frontline during the Normandy campaign. Only one contender can make it through to represent their region in the national finals and get the chance to cook at a banquet held in St Paul's Cathedral to mark the 70th anniversary of D-Day.