SYNOPSIS
'De Tapas por España' proposes a journey where history, art, and gastronomy come together. A tour from north to south and from east to west to enjoy the most typical tapas from each place. Small bites and large dishes that demonstrate the great legacy present in any city of this country. Culinary heritage that has been preserved for hundreds of years in the humblest kitchens, in the reinterpretations of avant-garde cuisines, in centuries-old taverns, in ancient wineries, and authentic cider houses; even in mythical libraries. In markets and in the memory of lovers of good food. An adventure where the main attractions are the most impressive monuments and the flavors of Spain. Going for tapas is a whole culture; it is much more than sharing a snack.
Blood Diamond 
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