Beechgrove Garden

INHALT

George Anderson commemorates the First World War by sowing a field with the Flanders red variety of poppy, while Carole Baxter attempts to prove that there is room to grow an edible garden even in the smallest of spaces. Jim McColl spring cleans plants in the conservatory, and Chris Beardshaw revisits his two families in new housing developments and helps them use builders' rubble to transform their gardens.