Great British Menu: London South East Judging

ÖZET

The two remaining London and South East chefs prepare their entire menus for Prue Leith, Matthew Fort, Oliver Peyton and guest judge Joy Hunter, who worked in Winston Churchill's war cabinet as a secretary. Only one contender can make it through to represent their region in the national finals and get the chance to cook at a banquet held in St Paul's Cathedral to mark the 70th anniversary of D-Day.