Wall of Chefs: Duelling Desserts

SINOSSI

A bitter ingredient in Chef Dale Mackay’s fridge leaves the home cooks in a quandary and they are then charged with making a restaurant-worthy dessert inspired by Chef Guy Rawlings’ peanut frozen custard. The chef judges know that three of the home cooks will face elimination, while only one can claim sweet victory and a $10,000 prize.