SEASON: 3
SYNOPSIS
Andrew divulges in Honolulu's favourite culinary classics. From smoky, tender kalua pig and sweet-tooth-satisfying shave ice to raw fish poke and a Hawaiian favourite spiked with spam, there's a bounty of multicultural delights.
SEASON: 3
Andrew divulges in Honolulu's favourite culinary classics. From smoky, tender kalua pig and sweet-tooth-satisfying shave ice to raw fish poke and a Hawaiian favourite spiked with spam, there's a bounty of multicultural delights.
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