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Slatka kuharica

Cooking | Croatia

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SEASON: 2

EPISODE: 20

SYNOPSIS

Može li se torta raditi od obične tjestenine? Naravno da može, a kako, naučit će Petra u Stonu gdje su smislili slatke makarule i stonsku tortu kojoj su se onomad i Amerikanci poklonili. Nekada su, doduše, domaćice radile tjesteninu na vretenu, danas se ona kupuje u trgovini, ali je rezultat skoro pa isti - izuzetno slastan.
Izvršna producentica: Tamara Babun

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