SEASON: 2
EPISODE: 6 - Klondike Rib and Salmon, Colette's Place, Sofra
SYNOPSIS
John explores the menu at the Klondike Rib and Salmon BBQ in Whitehorse, Yukon; and tries poutine fit for Christmas dinner at Colette's Family Restaurant in Glace Bay, N.S. Also: kebabs cooked on real swords at a Turkish eatery in Edmonton.
Reviews
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