SAISON: 3
INHALT
In this episode, Giada creates a fun menu of Mediterranean halibut sandwiches, fried couscous salad, garbanzo bean and olive tapenade and star anise and cinnamon beer to serve to Todd and Jade on the beach just before sunset.
SAISON: 3
In this episode, Giada creates a fun menu of Mediterranean halibut sandwiches, fried couscous salad, garbanzo bean and olive tapenade and star anise and cinnamon beer to serve to Todd and Jade on the beach just before sunset.
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