SAISON: 10
INHALT
The remaining bakers have their knowledge of pastry tested to the max with a savoury take on a French classic, a multi-layered Moroccan Technical, and a towering Showstopper.
SAISON: 10
The remaining bakers have their knowledge of pastry tested to the max with a savoury take on a French classic, a multi-layered Moroccan Technical, and a towering Showstopper.
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