SAISON: 12
INHALT
The atmosphere in the kitchen gets even more intense as all the chefs take risks with their dishes. Mike Reid, Executive Chef at M Restaurants in London, shocks with when he pairs his fish with some highly unusual flavours.
SAISON: 12
The atmosphere in the kitchen gets even more intense as all the chefs take risks with their dishes. Mike Reid, Executive Chef at M Restaurants in London, shocks with when he pairs his fish with some highly unusual flavours.
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