SINOPSIS
Michael Mosley investigates the alleged danger in eating red and processed meat, and does a one month test on himself, doubling his meat intake.
- Michael MosleyHimself - Presenter
- Kathryn BradburyHerself - Nutritional Epidemiologist, University o
- Danny CommaneHimself - Reading University
- Anthony FarrellyHimself
- Gary FraserHimself - Adventist Health Studies, Loma Linda Uni
- Orla KennedyHerself - Nutritionist & Dietician, Reading Univer
- Ali KhavandiHimself - Interventional Cardiologist, Royal Unite
- Ronald KraussHimself - Children's Hospital Oakland Research Ins